BACTERIA RHIZOBIUM EFFECT ON PIGMENTS AND STARCH CONTENT IN PEA PLANTS

Influence of inoculation by nodule bacteria Rhizobium on the pigments and starch content in pea plants - Рisum sativum L. was studied. At the initial stages of the plant ontogenesis, the concentrations of chlorophyll a and anthocyanins were higher in all inoculated plants than those in control. The...

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Bibliographic Details
Main Authors: У. Я. Стамбульська, В. I. Лущак
Format: Article
Language:English
Published: Odessa I. I. Mechnikov National University 2007-09-01
Series:Mìkrobìologìâ ì Bìotehnologìâ
Subjects:
Online Access:http://mbt.onu.edu.ua/article/view/105122