Optimizing water management practice to increase potato yield and water use efficiency in North China

Potato is one of the staple food crops in North China. However, potato production in this region is threatened by the low amount and high spatial-temporal variation of precipitation. Increasing yield and water use efficiency (WUE) of potato by various water management practices under water resource...

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Bibliographic Details
Main Authors: Yang LI, Jing WANG, Quan-xiao FANG, Qi HU, Ming-xia HUANG, Ren-wei CHEN, Jun ZHANG, Bin-xiang HUANG, Zhi-hua PAN, Xue-biao PAN
Format: Article
Language:English
Published: Elsevier 2023-10-01
Series:Journal of Integrative Agriculture
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311923000977