Survey of Fungal Infection and Fusarium Mycotoxins Contamination of Maize during Storage in Korea in 2015
Maize is one of the most cultivated cereals as a staple food in the world. The harvested maize is mainly stored after drying, but its quality and nutrition could be debased by fungal spoilage and mycotoxin contamination. In this study, we surveyed mycotoxin contamination fungal infection of maize ke...
Main Authors: | , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Hanrimwon Publishing Company
2017-09-01
|
Series: | Research in Plant Disease |
Subjects: | |
Online Access: | http://www.online-rpd.org/journal/view.html?doi=10.5423/RPD.2017.23.3.278 |