MULTIVARIATE GEOGRAPHICAL CHARACTERISATION OF SLOVAK FRUIT DISTILLATES THROUGH MINERAL ELEMENTS PROFILE

<p>Mg, Ca, Zn, Cu, K and Na were determined in some species of Slovakian fruit distillates by atomic absorption spectrometry with the aim to differentiate the spirit drinks according to geographical origin. Potassium, sodium and copper were found as markers with the highest concentrations and...

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Bibliographic Details
Main Authors: Mária Koreňovská, Milan Suhaj
Format: Article
Language:English
Published: HACCP Consulting 2011-12-01
Series:Potravinarstvo
Subjects:
Online Access:http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/164