Cultivar-Specific Variation in the Content of Nitrates (V) and (III) Depending on Potato Tuber Storage

The order to monitor the chemical pollution of food, the dynamic development of ecology and specialisation in potato production as well as its large consumption caused the investigations about the influence of storage time and genetic conditions of potato on con-tents of nitrates (V) and (III) in tu...

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Bibliographic Details
Main Authors: Pobereżny Jarosław, Wszelaczyńska Elżbieta, Keutgen Anna J.
Format: Article
Language:English
Published: Sciendo 2014-12-01
Series:Environmental Protection and Natural Resources
Subjects:
Online Access:https://doi.org/10.2478/oszn-2014-0023