Apparent digestibility coefficients of plant feed ingredients for olive flounder (Paralichthys olivaceus)
This study was designed to determine the apparent digestibility coefficients of soybean meal, soy protein concentrate (SPC), soy protein isolate (SPI), rapeseed meal (RSM), pea protein concentrate (PPC), wheat gluten meal (WGM) and wheat flour (WF) for olive flounder, Paralichthys olivaceus. A refer...
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
The Korean Society of Fisheries and Aquatic Science
2023-02-01
|
Series: | Fisheries and Aquatic Sciences |
Subjects: | |
Online Access: | http://www.e-fas.org/archive/view_article?doi=10.47853/FAS.2023.e7 |