Perceptions of food environments and nutrition among residents of the Flathead Indian Reservation

Perceptions of food environments and nutrition among residents of the Flathead Indian Reservation

Abstract Background Indigenous food systems have been displaced with the emergence of colonization, industrialization, and cultural, economic, political, and environmental changes. This disruption can be seen in marked health and food environment disparities that contribute to high obesity and diabe...

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Bibliographic Details
Main Authors: Carmen Byker Shanks, Selena Ahmed, Virgil Dupuis, Bailey Houghtaling, Mary Ann Running Crane, Mike Tryon, Mike Pierre
Format: Article
Language:English
Published: BMC 2020-10-01
Series:BMC Public Health
Subjects:
Food environment
Dietary behaviors
Native American
Food system
Dietary quality
Food security
Online Access:http://link.springer.com/article/10.1186/s12889-020-09584-7

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http://link.springer.com/article/10.1186/s12889-020-09584-7

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