Isolation and identification of a strain producing cold-adapted β galactosidase, and purification and characterisation of the enzyme
Enzymes with high specific activities at low temperatures have potential uses in the food industry. Cold-adapted microorganisms are potentially useful sources of cold-active enzyme. To find cold-adapted β-galactosidase, we isolated several cold-adapted microorganisms from glacier zone soil. One cold...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2008-08-01
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Series: | Czech Journal of Food Sciences |
Subjects: | |
Online Access: | https://cjfs.agriculturejournals.cz/artkey/cjf-200804-0007_isolation-and-identification-of-a-strain-producing-cold-adapted-beta-galactosidase-and-purification-and-char.php |