Isolation and identification of a strain producing cold-adapted β galactosidase, and purification and characterisation of the enzyme

Enzymes with high specific activities at low temperatures have potential uses in the food industry. Cold-adapted microorganisms are potentially useful sources of cold-active enzyme. To find cold-adapted β-galactosidase, we isolated several cold-adapted microorganisms from glacier zone soil. One cold...

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Bibliographic Details
Main Authors: Wen-Yu Liu, Ying-Wu Shi, Xin-Qin Wang, Yun Wang, Chang-Qing Wei, Kai Lou
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2008-08-01
Series:Czech Journal of Food Sciences
Subjects:
Online Access:https://cjfs.agriculturejournals.cz/artkey/cjf-200804-0007_isolation-and-identification-of-a-strain-producing-cold-adapted-beta-galactosidase-and-purification-and-char.php