Reflections on the implementation of the health food directory management system in China

The problems and main challenges in our health food health care functional inventory management system were examined. Management experiences for similar products with functional claims in other countries was considered. A classified management system for health care functions based on scientific bas...

Full description

Bibliographic Details
Main Authors: DU Peng, LIU Hongyu
Format: Article
Language:zho
Published: The Editorial Office of Chinese Journal of Food Hygiene 2023-07-01
Series:Zhongguo shipin weisheng zazhi
Subjects:
Online Access:http://www.zgspws.com/zgspwszz/article/abstract/202307018