Nutritional and pharmacological potentials of orphan legumes: Subfamily faboideae
Legumes are a major food crop in many developing nations. However, orphan or underutilized legumes are domesticated legumes that have valuable properties but are less significant than main legumes due to use and supply restrictions. Compared to other major legumes, they are better suited to harsh so...
Main Authors: | Omonike O. Ogbole, Olufunke D. Akin-Ajani, Tolulope O. Ajala, Queeneth A. Ogunniyi, Joerg Fettke, Oluwatoyin A. Odeku |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2023-04-01
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Series: | Heliyon |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844023027007 |
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