Evaluation of Fermentative Parameters for the Production of Botryosphaeran (a(1-->3;1-->6)-β-D-glucan) and Mycelial Biomass by Botryosphaeria rhodina MAMB-05

Evaluation of Fermentative Parameters for the Production of Botryosphaeran (a(1-->3;1-->6)-β-D-glucan) and Mycelial Biomass by Botryosphaeria rhodina MAMB-05

Botryosphaeran is an exopolysaccharide (EPS) of the (1"3;1"6)-β-D-glucan type produced by the fungus Botryosphaeria rhodina MAMB-05. In attempts to enhance its extracellular production, the quantitative effects of different nitrogen sources, fermentation time, inoculum size, C/N ratio, an...

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Bibliographic Details
Main Authors: Ellen Cristine Giese, Andressa F. G. Sumiya, Dionísio Borsato, Robert F. H. Dekker, Aneli M. Barbosa
Format: Article
Language:English
Published: Universidade Federal de Mato Grosso do Sul 2015-04-01
Series:Orbital: The Electronic Journal of Chemistry
Subjects:
exopolysaccharide
mycelium biomass
shake flask optimization
response surface method
Online Access:https://periodicos.ufms.br/index.php/orbital/article/view/17899

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https://periodicos.ufms.br/index.php/orbital/article/view/17899

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