Changes in the amino acid composition depending on the pre-sowing treatment of seeds
The use of green mass of annual leguminous crops allows to get a rich amount of protein feed. Therefore, the quality of the green mass must be ensured in the context of sustainable crop production and feed efficiency. Apparently, the use of pre-sowing seed treatment with different-sized metal partic...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2021-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/58/e3sconf_efsc2021_05005.pdf |