Scientific Opinion on Flavouring Group Evaluation 310 (FGE.310): Rebaudioside A from chemical group 30

Abstract The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of the European Food Safety Authority was requested to evaluate rebaudioside A [FL‐no: 16.113], a steviol glycoside. The substance was not considered to have genotoxic potential. Since a comprehensive and adequate...

Full description

Bibliographic Details
Main Author: EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
Format: Article
Language:English
Published: Wiley 2011-05-01
Series:EFSA Journal
Subjects:
Online Access:https://doi.org/10.2903/j.efsa.2011.2181