Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage

Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage

Edible coatings and films have been researched for more than three decades due to their ability to be incorporated with different functional ingredients or compounds as an option to maintain the postharvest quality of fruits and vegetables. The aim of this study was to evaluate the effect of three t...

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Bibliographic Details
Main Authors: Paul-Alexandru Popescu, Laurentiu Mihai Palade, Ioana-Cătălina Nicolae, Elisabeta Elena Popa, Amalia Carmen Miteluț, Mihaela Cristina Drăghici, Florentina Matei, Mona Elena Popa
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Foods
Subjects:
edible coatings
chitosan
shelf life
strawberries
apples
Online Access:https://www.mdpi.com/2304-8158/11/21/3317

Internet

https://www.mdpi.com/2304-8158/11/21/3317

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