Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet

The experiment was conducted to study the effects of supplementing a cellulase enzymes cocktail to lactating buffaloes’ diet, on the nutrient intake, nutrient digestibility, and milk production performance and composition. Twenty-four lactating Egyptian buffaloes were assigned into one of the follow...

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Main Authors: Hossam H. Azzaz, Ahmed M. Abd El Tawab, Mostafa S. A. Khattab, Małgorzata Szumacher-Strabel, Adam Cieślak, Hussein A. Murad, Maciej Kiełbowicz, Mohamed El-Sherbiny
Format: Article
Language:English
Published: MDPI AG 2021-10-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/11/11/3066
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author Hossam H. Azzaz
Ahmed M. Abd El Tawab
Mostafa S. A. Khattab
Małgorzata Szumacher-Strabel
Adam Cieślak
Hussein A. Murad
Maciej Kiełbowicz
Mohamed El-Sherbiny
author_facet Hossam H. Azzaz
Ahmed M. Abd El Tawab
Mostafa S. A. Khattab
Małgorzata Szumacher-Strabel
Adam Cieślak
Hussein A. Murad
Maciej Kiełbowicz
Mohamed El-Sherbiny
author_sort Hossam H. Azzaz
collection DOAJ
description The experiment was conducted to study the effects of supplementing a cellulase enzymes cocktail to lactating buffaloes’ diet, on the nutrient intake, nutrient digestibility, and milk production performance and composition. Twenty-four lactating Egyptian buffaloes were assigned into one of the following treatments: CON—control consisted of a total mixed ration, CENZ—the total mixed ration supplemented by a commercial source of cellulase enzyme, FENZ—the total mixed ration supplemented with cellulase enzyme cocktail produced in-farm. Supplementing the diet with the in-farm source of cellulase (FENZ) had a significantly higher impact on crude protein, neutral detergent fiber, and acid detergent fiber digestibility. However, FENZ tended to increase the EE digestibility compared to CENZ. FENZ showed significantly higher nutrient digestibility percentages compared to other groups. Supplementing the diet with cellulase enzymes (CON vs. ENZ) significantly increased the daily milk yield and the fat correct milk yield; both yields were significantly higher with FENZ than all groups. Oleic, linoleic, and linolenic acid concentration were significantly higher with cellulase enzymes supplementation (CON vs. ENZ) and the conjugated linoleic acid concentration. Supplementing fungal cellulase enzyme produced on a farm-scale has improved milk productivity, fat yield, and milk fat unsaturated fatty acids profile in lactating buffaloes.
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spelling doaj.art-ae7346cdcdb4451c9abae579b8eeefcf2023-12-03T13:27:06ZengMDPI AGAnimals2076-26152021-10-011111306610.3390/ani11113066Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage DietHossam H. Azzaz0Ahmed M. Abd El Tawab1Mostafa S. A. Khattab2Małgorzata Szumacher-Strabel3Adam Cieślak4Hussein A. Murad5Maciej Kiełbowicz6Mohamed El-Sherbiny7Department of Dairy Science, National Research Centre, 33 Bohouth St., Dokki, Giza 12622, EgyptDepartment of Dairy Science, National Research Centre, 33 Bohouth St., Dokki, Giza 12622, EgyptDepartment of Dairy Science, National Research Centre, 33 Bohouth St., Dokki, Giza 12622, EgyptDepartment of Animal Nutrition, Poznań University of Life Sciences, Wołyńska 33, 60-637 Poznań, PolandDepartment of Animal Nutrition, Poznań University of Life Sciences, Wołyńska 33, 60-637 Poznań, PolandDepartment of Dairy Science, National Research Centre, 33 Bohouth St., Dokki, Giza 12622, EgyptDepartment of Internal Diseases and Diagnostics, Poznan University of Life Sciences, Wołyńska 35, 60-637 Poznań, PolandDepartment of Dairy Science, National Research Centre, 33 Bohouth St., Dokki, Giza 12622, EgyptThe experiment was conducted to study the effects of supplementing a cellulase enzymes cocktail to lactating buffaloes’ diet, on the nutrient intake, nutrient digestibility, and milk production performance and composition. Twenty-four lactating Egyptian buffaloes were assigned into one of the following treatments: CON—control consisted of a total mixed ration, CENZ—the total mixed ration supplemented by a commercial source of cellulase enzyme, FENZ—the total mixed ration supplemented with cellulase enzyme cocktail produced in-farm. Supplementing the diet with the in-farm source of cellulase (FENZ) had a significantly higher impact on crude protein, neutral detergent fiber, and acid detergent fiber digestibility. However, FENZ tended to increase the EE digestibility compared to CENZ. FENZ showed significantly higher nutrient digestibility percentages compared to other groups. Supplementing the diet with cellulase enzymes (CON vs. ENZ) significantly increased the daily milk yield and the fat correct milk yield; both yields were significantly higher with FENZ than all groups. Oleic, linoleic, and linolenic acid concentration were significantly higher with cellulase enzymes supplementation (CON vs. ENZ) and the conjugated linoleic acid concentration. Supplementing fungal cellulase enzyme produced on a farm-scale has improved milk productivity, fat yield, and milk fat unsaturated fatty acids profile in lactating buffaloes.https://www.mdpi.com/2076-2615/11/11/3066buffaloescellulaseexogenous enzymesnutrient intakemilkfatty acid
spellingShingle Hossam H. Azzaz
Ahmed M. Abd El Tawab
Mostafa S. A. Khattab
Małgorzata Szumacher-Strabel
Adam Cieślak
Hussein A. Murad
Maciej Kiełbowicz
Mohamed El-Sherbiny
Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
Animals
buffaloes
cellulase
exogenous enzymes
nutrient intake
milk
fatty acid
title Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
title_full Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
title_fullStr Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
title_full_unstemmed Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
title_short Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
title_sort effect of cellulase enzyme produced from i penicillium i i chrysogenum i on the milk production composition amino acid and fatty acid profiles of egyptian buffaloes fed a high forage diet
topic buffaloes
cellulase
exogenous enzymes
nutrient intake
milk
fatty acid
url https://www.mdpi.com/2076-2615/11/11/3066
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