The investigation of antinutritional factors in Phaseolus vulgaris. Environmental and varietal differences
This study enables us to indicate that the oligosaccharide raffinose family, phytate, saponin and lectin contents of P. vulgaris are clearly influenced by both environmental and genetics factors. The results also indicate no relationship between antinutritional factors analysed. From a nutritional p...
Main Authors: | Burbano C., Muzquiz M., Ayet G., Pedrosa M.M., Cuadrado C. |
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Format: | Article |
Language: | English |
Published: |
Presses Agronomiques de Gembloux
1999-01-01
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Series: | Biotechnologie, Agronomie, Société et Environnement |
Subjects: | |
Online Access: | http://www.pressesagro.be/base/text/v3n4/210.pdf |
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