Short-Term Effects of the COVID-19 Outbreak on Consumer Perceptions of Local Food Consumption and the Local Agri-Food Sector in Austria

Disruptions in agri-food systems caused by crises, such as the COVID-19-pandemic, reveal the vulnerability of global food supply chains. Such crises might consequently impact consumer perceptions about the relevance of local food production and consumption. In this light, this study aims to (i) iden...

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Bibliographic Details
Main Authors: Laura Maria Wallnoefer, Petra Riefler
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/12/8/1940