Dietary antarctic krill improves antioxidant capacity, immunity and reduces lipid accumulation, insights from physiological and transcriptomic analysis of Plectropomus leopardus

Dietary antarctic krill improves antioxidant capacity, immunity and reduces lipid accumulation, insights from physiological and transcriptomic analysis of Plectropomus leopardus

Abstract Background Due to its enormous biomass, Antarctic krill (Euphausia superba) plays a crucial role in the Antarctic Ocean ecosystem. In recent years, Antarctic krill has found extensive application in aquaculture, emerging as a sustainable source of aquafeed with ideal nutritional profiles. H...

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Bibliographic Details
Main Authors: Mengya Wang, Shaoxuan Wu, Hui Ding, Mingyi Wang, Jiayi Ma, Jie Xiao, Bo Wang, Zhenmin Bao, Jingjie Hu
Format: Article
Language:English
Published: BMC 2024-02-01
Series:BMC Genomics
Subjects:
Plectropomus leopardus
Euphausia superba
Lipid reduction
Liver
Intestine
Online Access:https://doi.org/10.1186/s12864-024-10099-3

Internet

https://doi.org/10.1186/s12864-024-10099-3

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