Determinants of Poor Diet Quality among Elderly with Low Socioeconomic Status
The purpose of this study was to evaluate the factors that contribute to the elderly with low socioeconomic status eating poor-quality diets. Two hundreds and ninety three (293) senior citizens, including 136 men and 157 women, were sought out from five districts in Kelantan. Data on socio-demograph...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Bogor Agricultural University
2023-11-01
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Series: | Jurnal Gizi dan Pangan |
Subjects: | |
Online Access: | https://journal.ipb.ac.id/index.php/jgizipangan/article/view/47487 |