Determinants of Poor Diet Quality among Elderly with Low Socioeconomic Status

The purpose of this study was to evaluate the factors that contribute to the elderly with low socioeconomic status eating poor-quality diets. Two hundreds and ninety three (293) senior citizens, including 136 men and 157 women, were sought out from five districts in Kelantan. Data on socio-demograph...

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Bibliographic Details
Main Authors: Nurul Syahidah Nazri, Divya Vanoh, Soo Kah Leng
Format: Article
Language:English
Published: Bogor Agricultural University 2023-11-01
Series:Jurnal Gizi dan Pangan
Subjects:
Online Access:https://journal.ipb.ac.id/index.php/jgizipangan/article/view/47487