Effects of Heat Stress on Some Physiological Indicators to the Broilers Cobb

Four groups of Cobb broilers aged 14 days and average body weight of 480 g, grown in terms of age-appropriate diets were exposed to elevated ambient temperatures 38º-40ºC, varying by experimental scheme for a period of three weeks. Weekly body weight, rectal temperature, haematocrit and haemoglobin...

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Bibliographic Details
Main Authors: Daniel Cucă, Cristina Dinu
Format: Article
Language:English
Published: Agroprint Timisoara 2023-09-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
Online Access:https://spasb.ro/index.php/public_html/article/view/1087