Regulation of Anthocyanin Biosynthesis by Drought and UV-B Radiation in Wild Tomato (<i>Solanum peruvianum</i>) Fruit

Anthocyanins are plant pigments derived from the phenylpropanoid pathway which are produced in many different species, contributing to defense against stresses by their antioxidant properties. Cultivated tomatoes cannot synthesize flavonoids; however, wild tomatoes such as <i>Solanum chilense&...

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Bibliographic Details
Main Authors: Gerardo Tapia, Monserrat Castro, Carlos Gaete-Eastman, Carlos R. Figueroa
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Antioxidants
Subjects:
Online Access:https://www.mdpi.com/2076-3921/11/9/1639