Study on efficacy and performance of Artemisia argyi extracts
Objective: By analyzing bacteriostasis and efficacy, the possibility of Artemisia argyi extract to be a plant extract preservative is clarified. It provides a message for the development of natural non-irritating plant extract preservative. Methods: Water and ethanol extracts of A. argyi were prepar...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
The Editorial Office of Food and Machinery
2023-06-01
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Series: | Shipin yu jixie |
Subjects: | |
Online Access: | http://www.ifoodmm.com/spyjxen/article/abstract/20230407 |