Dietary levels and sources of selenium for post weaning piglets
ABSTRACT: An experiment was conducted to study the effects of two sources and dietary levels of selenium (Se) on performance, Se concentration and glutathione peroxidase activity in plasma and liver of piglets post weaning. A total of 126 weaned pigs male and female Large White × Landrace, at avera...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Santa Maria
2017-12-01
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Series: | Ciência Rural |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782017001200653&lng=en&tlng=en |