Food and Agricultural Product Pilot Selection for Geographical Indication Projects
This study assesses methodologies used during the selection of pilot products for the support to development of sustainable geographical indication projects by using the FAO/EBRD project as a case study. Relevant pilot products are essential to provide stakeholders with concrete experience, demonstr...
Main Authors: | , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Bologna University press
2020-09-01
|
Series: | New Medit |
Subjects: | |
Online Access: | https://newmedit.iamb.it/2020/09/24/food-and-agricultural-product-pilot-selection-for-geographical-indication-projects/ |