Exploring Antimicrobial Potential of Cinnamon, Clove, Peppermint and Black Cumin Essential Oils against Fish Bacterial Pathogens with an Emphasis on the Dietary Supplementation Effects of Cinnamon Oil on Striped Catfish (Pangasianodon hypophthalmus)

Exploring Antimicrobial Potential of Cinnamon, Clove, Peppermint and Black Cumin Essential Oils against Fish Bacterial Pathogens with an Emphasis on the Dietary Supplementation Effects of Cinnamon Oil on Striped Catfish (Pangasianodon hypophthalmus)

Emergence of antimicrobial resistance (AMR) among fish bacterial pathogens is one of the major global public threats. Attempts are being made to develop novel alternatives as a promising approach to combat multidrug resistance disease-causing bacteria. Natural antimicrobials such as essential oils...

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Bibliographic Details
Main Authors: Reem Alnahass, Hala H. Abd El-Latif, Hany M.R. Abdel-Latif, Madiha S. Ibrahim, Dalia Talat
Format: Article
Language:English
Published: Assiut University 2023-08-01
Series:Journal of Advanced Veterinary Research
Subjects:
Antimicrobial resistance
Striped catfish
Performance
immune response-resistance
Essential oils
Online Access:https://advetresearch.com/index.php/AVR/article/view/1362

Internet

https://advetresearch.com/index.php/AVR/article/view/1362

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