Harnessing the pillars of institutions to drive environmentally sustainable hospital foodservices

BackgroundThe cultural-cognitive, normative and regulative pillars of institutions influence the ability of hospitals to change how they function at an organizational and operational level. As more hospitals and their foodservices instigate changes to address their environmental footprint and impact...

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Bibliographic Details
Main Authors: Stefanie Carino, Jorja Collins, Shirin Malekpour, Judi Porter
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-09-01
Series:Frontiers in Nutrition
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.905932/full