Analysis of Chemical Constituents in Percolate the Extract of Cyclocarya paliurus Tender Leaves by UHPLC-Q-TOF-MS/MS

Analysis of Chemical Constituents in Percolate the Extract of Cyclocarya paliurus Tender Leaves by UHPLC-Q-TOF-MS/MS

To analyze the chemical components of the tender leaves of Cyclocarya paliurus, a rapid qualitative analysis of the chemical components of the percolation extracts of the tender leaves of Cyclocarya paliurus was carried out by ultrahigh-performance liquid chromatography coupled with quadrupole-time-...

Full description

Bibliographic Details
Main Authors: Boji MA, Yan XIAO, Zude CHEN, Rengeng SHU, Bingtao LI, Li JIANG, Guoliang XU, Qiyun ZHANG
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2023-07-01
Series:Shipin gongye ke-ji
Subjects:
cyclocarya paliurus tender leaves
percolate the extract
chemical constituents
ultrahigh-performance liquid chromatography coupled with quadrupole-time-of-flight tandem mass spectrometry (uhplc-q-tof-ms/ms)
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022070294

Internet

http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022070294

Similar Items