Biostimulators as a factor affecting the yield of edible potato

The aim of the study was to determine the effect of biostimulators on the yield of three edible potato varieties. The field experiment was carried out in a split-plot design with three replicates. The examined factors were: I – three varieties of edible potato: Honorata, Jelly, Tajfun, and II – five...

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Bibliographic Details
Main Author: Iwona Teresa Mystkowska
Format: Article
Language:English
Published: Institute of Agrophysics, Polish Academy of Sciences 2018-09-01
Series:Acta Agrophysica
Subjects:
Online Access:http://www.acta-agrophysica.org/Biostymulatory-jako-czynnik-wplywajacy-na-plon-ziemniaka-jadalnego,95109,0,2.html