EFFECT OF THE AMINO ACIDS UPON LYTIC ACTIVITY OF BACILLUS AMYLOLIQUEFACIENS SUBS P. PLANTARUMSTRAINS
The aim of the work was to study the lytic activity of probiotic strains of B. amyloliquefaciens subsp. plantarum and the possibility of using amino acids for its stimulation. Methods. The research objects were B. amyloliquefaciens subsp. plantarum UCM B-5139, UCM B-5140 – the basis of therapeutic a...
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Format: | Article |
Language: | English |
Published: |
Odessa I. I. Mechnikov National University
2015-03-01
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Series: | Mìkrobìologìâ ì Bìotehnologìâ |
Subjects: | |
Online Access: | http://mbt.onu.edu.ua/article/view/48031 |