Nutritional status and body composition in female patients with interstitial lung diseases
Summary: Background: Patients with interstitial lung diseases (ILD) had a higher risk of malnutrition due to dyspnea and decreased lung function. Objective: We evaluated the differences in clinical and body composition between patients with normal nutrition and malnutrition, as well as the agreemen...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2024-04-01
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Series: | Clinical Nutrition Open Science |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2667268524000032 |