Bio-Inoculation of Tomato (<i>Solanum lycopersicum</i> L.) and Jalapeño Pepper (<i>Capsicum annuum</i> L.) with <i>Enterobacter</i> sp. DBA51 Increases Growth and Yields under Open-Field Conditions

Bio-Inoculation of Tomato (<i>Solanum lycopersicum</i> L.) and Jalapeño Pepper (<i>Capsicum annuum</i> L.) with <i>Enterobacter</i> sp. DBA51 Increases Growth and Yields under Open-Field Conditions

The rhizobacterium <i>Enterobacter</i> sp. DBA51 (DBA51), isolated from the semi-desert in Coahuila, Mexico, was previously found to increase the vegetative growth of tomato and tobacco plants cultivated under greenhouse conditions. The present report describes the results obtained from...

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Bibliographic Details
Main Authors: John Paul Délano-Frier, Alberto Flores-Olivas, José Humberto Valenzuela-Soto
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Agronomy
Subjects:
rhizobacteria
<i>Enterobacter</i> sp. DBA51
plant growth promotion
tomato
jalapeño pepper crops
increased yield
Online Access:https://www.mdpi.com/2073-4395/14/4/702

Internet

https://www.mdpi.com/2073-4395/14/4/702

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