Modeling the Ultrasonic Atomization Process of Milk and Powder Production Using Spray Drying Method
Introduction The beneficial use of ultrasonic systems has been proven in many applications. Among them, ultrasonic atomization is widely used in various industries, including food and coating industries. Ultrasonic vibrations of liquids can produce fine droplets called atomized fluid. During the flu...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Ferdowsi University of Mashhad
2023-03-01
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Series: | مجله پژوهشهای علوم و صنایع غذایی ایران |
Subjects: | |
Online Access: | https://ifstrj.um.ac.ir/article_42385_785a04c4b293297d1745f2a02526a153.pdf |