The Role of Food Workers in Food Safety: A Policy Analysis of the U.S. 2011 Food Safety Modernization Act
Foodborne disease is a significant problem in the United States and around the world. Though research identifies diverse factors associated with foodborne outbreaks, one of the most common is poor worker health and improper hygiene practice. Research on social determinants of health indicates that l...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Lyson Center for Civic Agriculture and Food Systems
2016-10-01
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| Series: | Journal of Agriculture, Food Systems, and Community Development |
| Subjects: | |
| Online Access: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/448 |