Effect of PPARGC-1 gene on backfat thickness in pigs

PPARGC-1 gene is assumed to be a candidate gene with a major effect on fatness and meat quality. In this study, frequency of T/A substitution at position 1378 in PPARGC-1 gene in pigs was examined in boars of 4 different breeds. Frequency of genotypes and alleles were compared between animals wi...

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Bibliographic Details
Main Authors: Tina FLISAR, Tanja KUNEJ, Milena KOVAČ, Peter DOVČ
Format: Article
Language:English
Published: University of Ljubljana Press (Založba Univerze v Ljubljani) 2006-11-01
Series:Acta Agriculturae Slovenica
Subjects:
Online Access:https://journals.uni-lj.si/aas/article/view/15056