Effect of BioPlus YC Probiotic Supplementation on Gut Microbiota, Production Performance, Carcass and Meat Quality of Pigs
The objective of the study was to determine the effects of probiotic bacteria <i>Bacillus licheniformis</i> and <i>Bacillus subtilis</i> on microbiological properties of feed mixtures and on the digestive tract content as applicable to production traits and carcass characteri...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-05-01
|
Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/11/6/1581 |