Determination of Yield and Quality Characteristics of Lavandula Cultivars in the Kahramanmaras Region
In recent years, there has been a growing interest in herbal remedies for therapeutic purposes. Aromatic plants have become a significant source of raw materials for the fragrance, food, and cosmetics industries. Additionally, the emergence of new applications and the trend towards natural nutrition...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Turkish Science and Technology Publishing (TURSTEP)
2023-12-01
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Series: | Turkish Journal of Agriculture: Food Science and Technology |
Subjects: | |
Online Access: | https://www.agrifoodscience.com/index.php/TURJAF/article/view/6506 |