THE INFLUENCE OF ELECTRONIC SERVICE QUALITY AND CLIENT FULFILLMENT IN ONLINE BUYING
This study aims to determine the e-service quality in the online food business. The population of this study is GoFood application users in Indonesia who have visited, purchased, or used the services provided by the GoFood online food application at least once in six months aged over 17 years, tota...
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Format: | Article |
Language: | English |
Published: |
Institut Teknologi dan Bisnis Asia Malang
2022-02-01
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Series: | Jurnal Ilmiah Bisnis dan Ekonomi Asia |
Subjects: | |
Online Access: | https://jurnal.stie.asia.ac.id/index.php/jibeka/article/view/757 |