Risk valuation for E. coli contamination in Campania region shellfish from 2016 to 2021

Risk valuation for E. coli contamination in Campania region shellfish from 2016 to 2021

This study set out to assess the microbiological quality of shellfish collected over a six-year period of time in the Campania Region Sea. A total of 1459 samples were examined in order to determine whether Escherichia coli was present. To investigate potential correlations between the E. coli count...

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Bibliographic Details
Main Authors: Roberta Pellicanò, Roberta Brunetti, Tecla Toscano, Sonia Smeraldo, Loredana Baldi, Stefania Cavallo, Stefano Capone, Germana Colarusso
Format: Article
Language:English
Published: Elsevier 2023-11-01
Series:Heliyon
Subjects:
Food safety
Shellfish
E. coli
Multivariate logistic regression model
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844023089247

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http://www.sciencedirect.com/science/article/pii/S2405844023089247

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