Integrating collective know-how for multicriteria decision support in agrifood chains—application to cheesemaking
Agrifood chain processes are based on a multitude of knowledge, know-how and experiences forged over time. This collective expertise must be shared to improve food quality. Here we test the hypothesis that it is possible to design and implement a comprehensive methodology to create a knowledge base...
Main Authors: | Patrice Buche, Julien Couteaux, Julien Cufi, Sébastien Destercke, Alrick Oudot |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2023-04-01
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Series: | Frontiers in Artificial Intelligence |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/frai.2023.1145007/full |
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