The prospects of African yam bean: past and future importance

African yam bean (AYB) is an underutilised legume indigenous to West and East Africa with nutritional content comparable to other commonly consumed legumes. The nutrient density of the crop makes it a viable food crop for ameliorating the challenges of malnutrition faced in many developing countries...

Disgrifiad llawn

Manylion Llyfryddiaeth
Prif Awduron: Toyosi T. George, Anthony O. Obilana, Samson A. Oyeyinka
Fformat: Erthygl
Iaith:English
Cyhoeddwyd: Elsevier 2020-11-01
Cyfres:Heliyon
Pynciau:
Mynediad Ar-lein:http://www.sciencedirect.com/science/article/pii/S240584402032301X