OPTIMIZATION OF PLANTING AREA FOR BROCCOLI, CABBAGE AND SQUASH IN THREE FARMS, CARTAGO, COSTA RICA

The annual per capita consumption of vegetables in Costa Rica increased 14 kilograms from 2002 to 2015, because of the adoption of low-calorie diets with high vitamin and nutritional intake. To supply the requirements of the population, it is necessary to develop models that optimize the use of prod...

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Bibliographic Details
Main Authors: Johanna Solórzano Thompson, David Barboza Navarro, Javier Paniagua Molina
Format: Article
Language:English
Published: International Journal of Food and Agricultural Economics 2023-07-01
Series:International Journal of Food and Agricultural Economics
Subjects:
Online Access:https://www.foodandagriculturejournal.com/vol11.no3.pp165.pdf