OPTIMIZATION OF PLANTING AREA FOR BROCCOLI, CABBAGE AND SQUASH IN THREE FARMS, CARTAGO, COSTA RICA
The annual per capita consumption of vegetables in Costa Rica increased 14 kilograms from 2002 to 2015, because of the adoption of low-calorie diets with high vitamin and nutritional intake. To supply the requirements of the population, it is necessary to develop models that optimize the use of prod...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
International Journal of Food and Agricultural Economics
2023-07-01
|
Series: | International Journal of Food and Agricultural Economics |
Subjects: | |
Online Access: | https://www.foodandagriculturejournal.com/vol11.no3.pp165.pdf |