Gamma-rays induced mutations increase soybean oil and protein contents

Gamma-rays induced mutations increase soybean oil and protein contents

Mutation breeding is one of the effective techniques used for improving desired traits such as yield quality and quantity in economic crops. The present study aims to develop oil and protein contents in addition to high yield attributes in soybean using gamma rays as a mutagen. Seeds of the soybean...

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Bibliographic Details
Main Authors: Geehan Mohsen, Said S. Soliman, Elsayed I. Mahgoub, Tarik A. Ismail, Elsayed Mansour, Khairiah M. Alwutayd, Fatmah A. Safhi, Diaa Abd El-Moneim, Rahma Alshamrani, Osama O. Atallah, Wael F. Shehata, Abdallah A. Hassanin
Format: Article
Language:English
Published: PeerJ Inc. 2023-11-01
Series:PeerJ
Subjects:
Soybean
Physical mutagens
Mutations
Genetic variability
Oil percentage
Protein content
Online Access:https://peerj.com/articles/16395.pdf

Internet

https://peerj.com/articles/16395.pdf

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