Nitrogen balance in lambs fed diet containing different levels of concentrate

Evaluated the nitrogen intake, fecal and urinary nitrogen production and nitrogen balance (NB) in lambs fed levels increasing of concentrate (20.0%, 40.0%, 60.0% and 80.0 %) in the southwestern region of Mato Grosso. Were used four lambs mongrel (SRD), intact, with body weight (BW) averaged 19.3 ± 2...

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Bibliographic Details
Main Authors: Luiz Juliano Valério Geron, Fabiana Gomes da Costa, Ruth Helerene Espinosa Santos, Jocilaine Garcia, Raquel Joana Trarutmann-Machado, Maria Isabel Leite da Silva, Lúcia Maria Zeoula, Dilma Alves Silva
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2015-06-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/16431