Nutritional evaluation of elephant-grass silages with byproduct of annato Avaliação nutricional de silagens de capim-elefante contendo subproduto do urucum
The objective of the present study was to evaluate the nutritional value of elephant-grass silages containing annato byproduct. Twenty intact rams were distributed in a complete randomized block design with five diets (0; 4; 8; 12 and 16% annato byproduct in the silage) and four replications and use...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Sociedade Brasileira de Zootecnia
2010-10-01
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Series: | Revista Brasileira de Zootecnia |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010001000026 |