Biohythane, Biogas, and Biohydrogen Production from Food Waste: Recent Advancements, Technical Bottlenecks, and Prospects

Biohythane, Biogas, and Biohydrogen Production from Food Waste: Recent Advancements, Technical Bottlenecks, and Prospects

Food waste (FW) is a significant global issue with a carbon footprint of 3.3 billion tonnes (Bt), primarily generated due to improper food supply chain management, storage issues, and transportation problems. Acidogenic processes like dark fermentation, anaerobic digestion, and a combination of DF-A...

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Bibliographic Details
Main Authors: Shivali Sahota, Subodh Kumar, Lidia Lombardi
Format: Article
Language:English
Published: MDPI AG 2024-01-01
Series:Energies
Subjects:
food waste
anaerobic digestion
dark fermentation
energy yield
environmental impact assessment
circular biorefinery
Online Access:https://www.mdpi.com/1996-1073/17/3/666

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https://www.mdpi.com/1996-1073/17/3/666

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