Breeding of Japonica Rice for Good Taste in Hokkaido in Cold Zone of Japan
In the northernmost Japan, Hokkaido, there wasn’t a brand name of rice variety like “Koshihikari”for a long time, and its rice received poor evaluations for eating quality. Therefore, it has been 28 years since 1980 that Hokkaido Prefectural (current Hokkaido Research Organization) Experiment Statio...
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| Format: | Article |
| Language: | English |
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Academy of National Food and Strategic Reserves Administration
2020-11-01
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| Series: | Liang you shipin ke-ji |
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| Online Access: | http://lyspkj.ijournal.cn/lyspkj/article/abstract/20200602 |