Protein utilization responses of growing pigs to supplemental lysine as liquid versus crystalline form in barley-barley protein diet
The study examined the influence of increasing dietary supplements of liquid compared to crystalline lysine on nitrogen (N) balance and protein utilization in growing pigs (30-100 kg LW) in a 8*8 Latin square. Eight isonitrogenous diets with 160 g CP/kg were formulated from barley and barley protein...
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| Format: | Article |
| Language: | English |
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Scientific Agricultural Society of Finland
1992-03-01
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| Series: | Agricultural and Food Science |
| Online Access: | https://journal.fi/afs/article/view/72441 |