Effect of storaged fishmeal on layer performance
Two experiments were conducted to study the effect of stored fishmeal on layer performances. Experiment 1 determined the chemical composition and rancidity (TBA-number) in 16 samples of 4 grades of fishmeal (prime quality, grade 1, 2 and 3) during 3 months warehouse storage. In experiment 2 various...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Prince of Songkla University
2003-11-01
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Series: | Songklanakarin Journal of Science and Technology (SJST) |
Subjects: | |
Online Access: | http://www.sjst.psu.ac.th/journal/25-6-pdf/03fishmeal_layer_hen.pdf |