Combined effect of boron and salt on polypeptide resolutions in wheat (Triticum aestivum) varieties differing in their tolerance

Salinity aggravates toxicity symptoms of boron in wheat. Four wheat (Triticum aestivum L.) varieties differing in tolerance to these stresses were subjected to five stress treatments [control (2.5 ppm B), 50 ppm B + 6 dS/m, 100 ppm B + 6 dS/m, 50 ppm B + 10 dS/m and 100 ppm B + 10 dS/m]. Higher redu...

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Bibliographic Details
Main Authors: ASHWANI KUMAR, S K SHARMA, CHARU LATA, SHITAL SHEOKAND, NEERAJ KULSHRESHTA
Format: Article
Language:English
Published: Indian Council of Agricultural Research 2015-12-01
Series:The Indian Journal of Agricultural Sciences
Subjects:
Online Access:https://epubs.icar.org.in/index.php/IJAgS/article/view/54331