and Lactation Responses in Mid-lactating Dairy Cows Fed Protected Amino Acids and Fat

The objective of this study was to evaluate the effect of ruminally protected amino acids (RPAAs) and ruminally protected fat (RPF) supplementation on ruminal fermentation characteristics (in vitro) and milk yield and milk composition (in vivo). Fourteen mid-lactating Holstein dairy cows (mean weigh...

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Bibliographic Details
Main Authors: I. S. Nam, J. H. Choi, K. M. Seo, J. H. Ahn
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2014-12-01
Series:Asian-Australasian Journal of Animal Sciences
Subjects:
Online Access:http://www.ajas.info/upload/pdf/ajas-27-12-1705.pdf